5 Season
62 Episode
Martha Stewart's Cooking School - Season 3 Episode 9 Sauces
Martha goes over some classic sauces, starting with Béarnaise Sauce, a derivative of Hollandaise. Next she makes Kansas City Barbecue Sauce, which is tomato-based with a sweet-tart flavor. Tartar Sauce — Martha’s version includes capers, shallots and cornichons — and a tasty Cocktail Sauce are both beloved staples. Then Martha shows us how to make Salsa Verde, a perfect accompaniment to grilled meats, poultry, seafood and vegetables.
- Year: 2017
- Country: United States of America
- Genre: Talk
- Studio: PBS
- Keyword: cooking, culinary arts, martha stewart
- Director:
- Cast: Martha Stewart
"
"
"
"
"
"
"
"
"
"
"
"
"
